• 1 box gelatin (any flavor)
  • 1/2 cup sugar
  • 2 cups boiling water
  • 2 cups cold water 
  • 1 large bowl
  • Small paper or plastic cups
  • Aluminum foil
  • Popsicle sticks
  1. Combine the gelatin and sugar in a mixing bowl.
  2. Add boiling water and stir to dissolve.
  3. Add the cold water and stir.
  4. Pour the mixture into the paper cups and cover the top of each with a piece of aluminum foil.
  5. Push a popsicle stick through the aluminum foil tops into the center of each ice pop.
  6. Freeze the pops for at least 4 hours or overnight.
  7. Best to make your Wibbly's Jellotastic Delights on a hot summer day, because there's nothing like a popsicle to cool you off!