Ingredients: 
  • Cherry tomatoes
  • Carrots
  • Radish
  • Celery
  • Spinach
  • Shredded cabbage
Instructions: 
  1. Starting at the bottom of your plate, lay down a layer of shredded cabbage as your soil/grass.  You could also substitute shredded lettuce.
  2. Next, arrange two spinach leaves and a celery stalk to make your flower’s stem/leafs
  3. Chop 3 mini carrots in half and arrange around the center of a cherry tomato for your first flower.
  4. Slice your radish in to several rounds, then cut in half to make 5 half moon shaped pieces.  Arrange around a cherry tomato for your second flower!