Ingredients: 
  • 4 slices of whole-wheat bread
  • 2 peeled cucumbers
  • 1/2 cup low-fat cream cheese
Supplies: 
  • Rolling pin
  • Knife
  • Cutting board
Instructions: 
  1. Remove the crust from the bread.
  2. Use a rolling pin and evenly flatten the slices of bread.
  3. Spread the low-fat cream cheese evenly over the flattened pieces of bread.
  4. Slice cucumbers in half lengthwise, then cut into 6-8 spears
  5. Place several cucumber spears in the middle of bread. Trim cucumbers if they are longer than the bread.
  6. Roll the flattened bread up around the cucumber spears.
  7. Slice the "sushi" roll into 1 inch pieces and enjoy!