Ingredients: 
  • 1/3 cup popping corn (recipe requires 4 cups popped corn)
  • 2/3 cup pepitas (pumpkin seeds)
  • 2/3 cup slivered almonds
  • 2/3 cup golden raisins
  • 1/2 cup shredded coconut
  • 2/3 cup condensed milk
Instructions: 
  1. Pop the popcorn in an electric air popper.
  2. Into a large bowl, add popped corn, pepitas, almonds, raisins and coconut.
  3. Drizzle condensed milk over mixture and stir to coat ingredients.
  4. Spread evenly onto an oven tray.
  5. Bake at 300 degrees Fahrenheit for 40 minutes or until golden, stirring occasionally.
  6. Break cooled trail mix into pieces.