• Ground beef
  • Manicotti pasta shells
  • Green and black olives
  • Sliced cheddar cheese
  1. Cook the ground beef to brown, add salt and pepper to taste.
  2. Boil the pasta shells for 10 minutes.
  3. Once the shells are cooled, scoop ground beef into the inside of the shell until it’s full.
  4. Slice green and black olives, add to the top of the shell to make eyes.
  5. Cut pieces of cheddar cheese as desired to look like teeth, and add to the inside of the shell on top of the ground beef.