Ingredients: 
  • 2 large thin twist pretzels
  • 2 thin pretzel sticks
  • 1 dried fruit leather
  • 1/4 cup vanilla yogurt, spread out in flat dish for dipping
Supplies: 
  • Knife and cutting board
  • 1 plate or wax paper
Instructions: 
  1. Dip two twist pretzels in yogurt to make the butterfly wings and lay end to end on plate or paper to create butterfly shape. create the wings shape.
  2. Cut fruit leather in the shape of butterfly wings and lay on top of pretzels.
  3. Dip the two pretzel sticks and place in the middle where the two pretzels touch.
  4. Place in freezer for about an hour to help set the yogurt

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